Welcome to Inox Dine, a contemporary British restaurant, located in the heart of Sheffield. Indulge in delicious food and fine wine, complemented by a stylish setting and relaxed atmosphere.
Our distinctive menu has a strong emphasis on classic British cuisine, drawing on international flavours for a modern, sophisticated twist. To reflect the seasons and local availability of the best produce, our menu changes on a regular basis.
At Inox Dine we pride ourselves on the provenance of our food, sourcing only the finest, freshest produce carefully selected from quality, local suppliers in Yorkshire. In fact, we are so keen on sourcing locally that we are growing our own truffle trees on our balcony kindly donated by alumnus Dr Paul Thomas, and our honey is from hives at the University's Ranmoor Village.
We have a host of new seasonal menus and events planned for the year ahead, from our regular Sunday Sessions to unique events for Wimbledon in June and Halloween in October. Sunday Sessions take place on the first weekend of every month, when we serve a delicious Sunday lunch accompanied by live jazz, swing and soul music.